Culinary Arts Directory

 

Culinary Arts: Cheese

See also:

Sites:
  • CheeseNet *Cool Site* - Informational site on cheeses of the world. A large database of cheese information is available.
  • About.com's Cheese - Nutritional information, varieties, storing cheese, recipes.
  • American Cheese Society - From the not-for-profit organization which promotes cheeses. General information for all cheese types.
  • Black Diamond - The snack that peels with a twist. Cheestrings product info, games, activities and contests. [Requires Flash.]
  • British Cheese Board - Information on British cheeses, including links to producers and recipes.
  • Canadian Cheese Encyclopedia - Information about cheeses including history, recipes, and cheesemaking.
  • Cheese 101 - A cheese primer for beginner cooks from the Reluctant Gourmet.
  • Cheese and Wine Guide - From GourmetSleuth.com - Learn what wine to serve with over 60 varieties of cheese.
  • The Cheese Engine - A large Cheese Search Engine. Click your favorite cheese for links to extensive information.
  • Cheese Lover's Guide - From Epicurious, a buying, serving, storing and pairing guide.
  • Cheese.com - Everything you want to know about cheese. Extensive search features.
  • Cheesemaking in Scotland - An early look at the history of Scottish cheese.
  • The Cheeseweb - Information about cheese, cheesemakers, cheese sellers and cheese events around the world.
  • Cook's Thesaurus: Cheeses - Synonyms, equivalents, and substitutions for a variety of semi-firm cheeses.
  • DolceVita Cuisine - A concise look at Italy's most popular cheeses.
  • Dream Cheese - Descriptions of various types of specialty cheeses including their origins and serving suggestions, tips on buying and storing, receipes.
  • Epicurious: Cheese - General introduction to cheese and links to more specific descriptions of many gourmet cheeses.
  • Great Cheeses of New England - Descriptions of area cheeses, with chefs' cheese recipes, tips on nutrition, storage, serving and pairings.
  • Greek Cheeses - Descriptions of the varieties commonly used, including feta.
  • Hispanic Cheeses - A guide to Hispanic cheeses and creams.
  • I Love Cheese - The American Dairy Association's official site includes recipes and information on nutrition and storage of cheese.
  • Lancewood Cheese - The official site for this South African cheese producer. Includes recipes and other helpful information.
  • Mousetrap Cheese - Information about a working cheese dairy in Herefordshire, England, and information about the cheeses.
  • Netherland's Cheese - Information on cheesemaking, cheese markets, museums, and serving suggestions for cheeses from the Netherlands.
  • Norwegian Cheeses - Recipes and information regarding Norwgian cheeses.
  • Raclette Australia - Secretes of Raclette enjoyment Down Under, including how to melt the cheese, its relationship to fondue, and recipes.
  • Safe Handling of Cheese - Factsheet from Clemson University: Recommendations for storage and handling of cheese.
  • Switzerland Cheese in Canada - Cheese photographs and descriptions, recipes, points of sale in Canada, and promotional contests of authentic Switzerland cheese.
  • Truth About Cheese - Brief comments on a selection of popular cheeses.
  • Whatleigh's Grilled Cheese - Recipes, ideas and advice on making the perfect grilled cheese sandwich.
  • Wisconsin Cheese Guide - Prairie Ridge provides information on Wisconsin cheeses including storing, cooking and nutritional information.
  • Wisconsin Milk Marketing Board - Regional cheese news and facts, including kids' games, scholarships, recipes, and a form to send away for a cheese-and-beer map.

Usenet:


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