12, avenue Félix Faure,
Grand Hôtel Aston, Nice, France
+33 4 92 17 53 00
is situated across the street from the beautiful Massena Gardens making it an
ideal location for an outdoor lunch.
The restaurant is part of the Four
Star Grand Hotel Aston
and the iinside of the restaurant has a modern upscale dining space. Although
the restaurant can be pricey, the daily Plat du Jour for 12.50 euros or the excellent
prix fix menu for 24 euros makes it a good value considering the quality of cooking.
A sample daily menu might consist of:
the chefs version of a Salade
Nicoise, containing fresh seared tuna (instead of the canned version found at
most restaurants, mesclun and seasonal vegetables;
as a second course
--roasted monkfish in saffron sauce with boiled potatoes and an eggplant ratatouille
choice of desserts is offered as part of the prix fixe which contains excellent
homemade seasonal fruit tartes.
is an excellent wine list with very reasonable wines by the glass or carafe